Food & Beverage Travel News

Finnair expands home dining options

Finnair expands home dining options

Finnair has made its range of inflight meals more widely available enabling customers to buy and eat them from the comfort of their own homes – without taking a flight.Customers are now able to purchase the popular meals in Helsinki via the Foodora online food delivery service.Finnair has seen a...

American Airlines reopens more Admiral lounges

American Airlines reopens more Admiral lounges

As American Airlines continues welcoming customers back to the skies, the airline is reopening additional Admirals Club lounges and adding enhancements to give customers more peace of mind when traveling.Lounges reopening in May include the Phoenix Sky Harbor Airport (PHX) Admirals Club at gate B7 and the Miami International Airport...

New culinary leadership for Sofitel Dubai the Palm

New culinary leadership for Sofitel Dubai the Palm

Sofitel Dubai the Palm has announced the introduction of a new culinary team.Irish-born Kevin Fleming joins the hotel as the head chef across all the restaurant offerings at Sofitel Dubai the Palm. Previously at Atlantis the Palm, Dubai he has the knowledge of what Palm Jumeirah guests are looking for....

Atlantis, the Palm offers delectable Iftar feast

Atlantis, the Palm offers delectable Iftar feast

Throughout the holy month of Ramadan, Atlantis, the Palm invites United Arab Emirates residents to break fast at Iftar or enjoy Suhoor at the celebrated Lebanese restaurant Ayamna.The location will be offering delicious set menus hand-selected by the Beirut-born chef Ali.A favourite amongst Arab celebrities and royalty the world over,...

Foxon appointed executive chef at Saxon Hotel

Foxon appointed executive chef at Saxon Hotel

The Saxon Hotel, Villas and Spa has confirmed chef Matthew Foxon will join the team as executive chef from May.He will oversee the complete culinary journey at the hotel, bringing his passion for sustainability and his brand of classic cuisine with contemporary influences to bear across all the offerings.His desire...

Culinary demand to lead UK travel renaissance

Culinary demand to lead UK travel renaissance

With just days to go until al-fresco dining and the first phase of staycations are allowed across the country, new VisitEngland research shows that it is foodie experiences that are top of the agenda for sensory-starved Brits.In a research poll of 2,476 nationally representative adults commissioned by the body, more...

British Airways launches home dining scheme

British Airways launches home dining scheme

Travellers who are missing the skies and want to experience the culinary delights of first-class dining can do so from their home thanks to a new partnership between British Airways, Feast Box and Do & Co.The airline has teamed up with its catering partner Do & Co, and Feast Box,...

O Beach Dubai to debut later this year

O Beach Dubai to debut later this year

Famed party-bar O Beach is opening up in Dubai. O Beach Dubai is set to open later this year on Palm West Beach, and it looks set to become one of the newest hotspots on the man-made island.Starring a 600 square metre swimming pool, four bars and a restaurant –...

New culinary leadership for Rixos the Palm Dubai

New culinary leadership for Rixos the Palm Dubai

The all-inclusive beachfront resort Rixos the Palm Dubai Hotel & Suites has appointed a new executive chef.Gürcan Gülmez brings over 15 years of experience with him to the role, with his most recent posting being at the Divan hotel in Istanbul, Turkey, as executive chef. The Turkish national’s resume also...

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